Dine, Drink, and Discover Downtown Harrisburg!

View the list below to see which restaurants are participating in the event, along with their special menus and other information. Keep up with the latest by following our Facebook page and Instagram accounts.

Cheers!

ZERODAY BREWING COMPANY:  The Zeroday Brewing Company Taproom features a small batch brewery, a dedicated event space, a relaxed atmosphere, and a variety of tasty food. Come relax, meet new people, hang out, and unwind.

wake and bake café:  wake and bake café is Harrisburg's newest and sweetest addition to the downtown scene. They serve up a wide variety of incredible treats, breakfast and lunch items, coffee, specialty drinks, and more. Please note that wake and bake is only participating in the second week of Harrisburg Restaurant Week - Sept. 16 through Sept. 19!

JB LOVEDRAFT'S MICROPUB:  JB Lovedraft's aims to cultivate, provide, maintain, and proliferate a safe environment that focuses on the arts, live music, libations, and an overall alternative atmosphere. Be top of your class with their unique back-to-school-themed Restaurant Week menu! Enjoy an appetizer, entree, and dessert for $30.

PARTICIPATING RESTAURANTS & MENUS

Click to see what each restaurant is offering!

For questions about specials, please contact the individual restaurant at the website link or phone number listed with their entry.

Please note: reservations are encouraged.

DODGE CITY STEAKHOUSE:  Founded in 1980 by Doug and Debbie Krick, Dodge City Steakhouse offers fresh, never frozen USDA Angus Reserve beef loins and hand-cut steaks. All ingredients are carefully sourced and prepared for an exceptional dining experience.

MEN IN THE KITCHEN RESTAURANT & LOUNGE:  Men in the Kitchen Restaurant & Lounge blends flavors and experiences to create a unique dining and socializing atmosphere. Their passion is to deliver exceptional food and drinks in a vibrant and welcoming setting. Join them during Restaurant Week for an unforgettable culinary journey!

THE MILLWORKS:  The Millworks is a regional destination in Midtown Harrisburg that showcases Central Pennsylvania's artistic talents and agriculture. This lofty space features a full bar, art galleries, and farm-fresh local fare. Please note: Millworks is only participating in the first week of Restaurant Week (September 8-12). 

Harrisburg Restaurant Week 2025 will be taking place from September 8-12, and during a second week, September 15-19.

A SPECIAL NOTE:

We are thrilled to partner with Feeding Pennsylvania & PA Eats this year for a very special Harrisburg Restaurant Week! Let us introduce you to 𝗠𝗲𝗮𝗹𝘀 𝘁𝗵𝗮𝘁 𝗠𝗮𝘁𝘁𝗲𝗿, a fundraiser that will provide food and nutrition resources to neighbors experiencing hunger.


How can you join the effort? Visit participating Harrisburg Restaurant Week restaurants from Sept. 8-19 and look for Meals that Matter displays on windows, tables and in check holders. Scan the code to make an easy, one-time donation. Your funds will support food distribution and Nourish PA recipes for food banks in Pennsylvania.

SAMMY'S AUTHENTIC ITALIAN RESTAURANT:  Sammy's offers traditional Italian dishes, friendly and attentive staff and service, and an unbeatable view of the Pennsylvania State Capitol Building. With a warm family atmosphere, Sammy's is a dining experience that is sure to leave a lasting impression.

CODA ROUGE:  Hidden in plain sight on a busy corner of Uptown Harrisburg, the restaurant – at least from the outside - can pass for an office or a residence. Once you step inside, you’re immersed in a vibe of cultural creativity and fine cuisine.  Art that covers the walls in a gallery-like presentation features work from local Black artists. Dozens of wine bottles are displayed to lean into an intimate, jazz bar feel. Have a cocktail at the bar area in the front. Enjoy a cozy meal in the main dining area. Gather with friends and family in larger groups in the upstairs lounge area. No matter the seating, your hosts will make you feel at home. Enjoy a special menu of delicious and unique brunch features during Harrisburg Restaurant Week 2025!

Coda Rouge is open Monday-Friday from 8 a.m. until 2 p.m., and Saturday-Sunday from 10 a.m. until 4 p.m.

Explore and enjoy the many flavors of Pennsylvania's capital city!​

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CARLEY'S RISTORANTE & PIANO BAR:  Carley's serves traditional and rustic Italian food, including homemade pasta, pizza, and seafood specialties. With live entertainment weekly, a warm, comfortable dining room, and a full bar, you're guaranteed a good time at Carley's.

AD LIB CRAFT KITCHEN & BAR:  Ad Lib Craft Kitchen & Bar is a stylish take on the traditional American tavern, with reimagined small plates, a unique beer selection, and locally-produced food. 

Harrisburg Restaurant Week

AREPA HOUSE:  Arepa House boasts a relaxed and casual atmosphere, and the tastiest Venezuelan fare in Harrisburg. Enjoy arepas, cachapas, tequeños, and more.

CAFE FRESCO:  Cafe Fresco provides you with a metropolitan retreat nestled in a small city. Located in the heart of Restaurant Row, Cafe Fresco continues to be an innovative leader in the Harrisburg dining scene. The Feng-Shui inspired setting offers comfortable, intimate dining spaces, and a centralized, open bar that pulses with energy and excitement.

CORK & FORK:  This brick-walled Italian restaurant, right on the corner of downtown's iconic State Street, serves locally-sourced pizza, pasta, small plates, and wine. Perfect location, good food, and great vibes! Don't forget to try their special signature cocktail offered only during Restaurant Week: the Swan Song. Copper Bonnet Dry Gin, Hedrick's Oasium Tropical Gin, Lillet Blanc Vermouth, Gran Classico Amaro, Chamomile syrup, and black lemon - $14.

RUBICON:  Rubicon is a modern Italian restaurant with a global twist, blending timeless flavors with innovative influences. Housed in a beautifully restored historic building with chandeliers, soaring ceilings, and artisan-crafted details, Rubicon’s ambiance is both elegant and welcoming. It offers a perfect blend of modern sophistication and historic charm, with views of the Capitol.

STOCK'S ON SECOND:  Stock's on Second offers a farm-to-fork gastropub with a bar that specializes in American whiskeys and bourbons. Their food is made with local, regional, and sustainably-grown ingredients, with 90% of their products sourced from farms within 90 miles of the restaurant.